This week I didn't do a lot but like I said last week, I
kept continue on the allelopathy test. So mostly what I did this week, was
counting the seeds, it sounds pretty easy and funny but it was such a pain to
make them separate from each other and count them and it took a long time from
me I can say pretty much the whole week, because I should count them a week
after creating them and I needed to wait for some seed. Maybe you ask yourself that
why should I doing that and spending that much time on them, but the seed
counting it’s the last step which gives us a clear answer depends to the seeds germination.
So what I did was counting the germinated seeds in each petri dish individually,
which was 5 petri dishes of each seeds for every treatment. And then I started
to do some calculation, getting the mean of petri dishes for each treatment and
graphing the average of each treatment also I calculated the standard deviation
to graph a better error bar. According to the result from the table and the
graph I determined that chard has the best germination and all the chard seeds
germinated in all treatments except in one dish of sycamore treatment. You can
see better in the chard germination graph.
Radish and lettuce seeds germination had almost the same
average of germination and the speed of germination. But carrot had the lowest
average number of germination compare to the other seeds. You also can see all
of them in the graphs.
Unfortunately according to these results there was no inhibitor,
which I don’t know that I should say it’s bad or good but I was more hoping to
find the inhibitor in the garden, and I got germination in all of the petri
dishes just with a different number in germination which makes sense. Also I would
like to mention that during the seeds counting I observed something different about
the Orange tree compare to the other trees (Sycamore, Sun flower and Oak),
which was the leaf color. So I got the germination on all the petri dishes that
treated with Orange leaf extract like the others, but their leaves was more
yellowish than the other petri dishes with other treatments. And it’s more clear
and obvious in the picture below.
I’m not 100% sure but since we couldn’t get the answer that
we’re looking for from this experiment, probably I’m going to start another way
to test them.
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